Menu for August

Drinks: Gatorade, Lemonade, Water, Sugar free Gatorade, Sugar free Lemonade, Coffee, Hot Water for Tea (various) and Cocoa (maybe marshmellows), Infused water with cucumber and watermelon.

Snacks: 24/7 Mild Cheddar Cheese, Beef Summer Sausage, Bread, Almonds, Walnuts, Watermelon, Cherries, Bananas, Oranges, Pickles, Hard Boiled Eggs, Basic Trail Mix. Condiments: Butter, Salt, Pepper, BerryJelly/Jam, Honey, Lemons (maybe Meyers), Cheese, Mayo (Duke's), Mustard (Yellow and Spicy Brown), Ketchup, Relish (Sweet and Dill)

Friday Night Dinner: Stuffed Onions (meatball/meatloaf mix inside an onion layer maybe bacon wrapped), Potatoes, Sweet Potatoes, Corn on the Cob

Sat Breakfast: Eggs (scrambled hardish), Bacon, Sausage, Grits, Oatmeal, Chunky Potatoes with Onions, Maybe waffles Sat Lunch: Sandwiches: Ham, Turkey, American Cheese, Provolone Cheese, Swiss Cheese, Tortellini Pasta Salad (italian dressing with veg) Might be able to do potato or egg salad on the fly, maybe some lettuce and tomatoes for salad or sandwiches

Sat Dinner: Brined Chicken Quarters with Olive Oil and Italian Seasoning, Rice, Zucchini

Sun Breakfast: Leftovers and maybe eggs, bacon etc, please ask about taking home leftovers if you bring some ziplocs
 
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