September 21st Menu

Manflesh

Artisan
Chicago Staff
It's Vornae Appreciation Weekend! Enjoy our Vornae (Asian) inspired menu!

Breakfast:
Breakfast Ramen (asian noodles cooked with eggs, cheddar cheese, and bacon; topped with scallions)

Gluten-Free option: Substitute with gluten-free noodles
Vegetarian option: Prepared without bacon
Lactose-Free option: Prepared without cheese

Lunch:
Banh Mi Sandwiches with Asian Slaw (Teriyaki Pork with cucumber, carrots, cilantro, hoisin sauce and sriracha mayo)

Gluten-Free option: Substitute with gluten-free bun, no hoisin sauce
Vegetarian option: Substitute with portobello mushrooms
Lactose-Free option: Already lactose-free

Dinner:
Chicken Fried Rice with Egg Roll

Gluten-Free option: Prepared with gluten-free soy sauce
Vegetarian option: Prepared without chicken
Lactose-Free option: Already lactose-free
 
Gotta admit, didn’t know what to expect with breakfast, but I think that was the best Company Breakfast in the last 3 years. Lunch was also solid(great bread choice) and dinner was delicious as well.

Also, if you do Friday dumplings/gyoza again, you will certainly get my coin. That was great to have late night.

-Ryan
 
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